Fall is the perfect time to indulge in warm, comforting flavors, and nothing embodies the season quite like homemade pumpkin bread. I love to cozy up with a cup of tea and a slice of pumpkin bread on brisk autumn evenings, or enjoy a slice for breakfast on…
Take a timeless and classic comfort food to gourmet levels with this air fryer peach and prosciutto grilled cheese. The mild, melt-in-your-mouth mozzarella pairs perfectly with the sweetness of ripe peaches and the rich, salty notes of prosciutto. On hot summer days during peach season I hate turning…
This hot honey blackberry basil sourdough pizza is not your average pie. The tangy sourdough base provides a hearty foundation, while the hot honey adds a thrilling kick of spice and sweetness. Juicy blackberries bring a burst of fruity flavor, and fresh basil leaves finish it off with…
Deviled eggs are the epitome of a holiday staple. They make their appearance at Thanksgiving, Christmas, and are an egg-cellent way to use those colorful dyed eggs for Easter dinner. This simple, classic recipe brings back nostalgic memories of gathering around a homemade meal with those we love,…
This turkey salad recipe is an inventive way to diversify your Thanksgiving leftovers. This recipe uses two pounds of leftover Thanksgiving turkey, leftover celery for crunch, and relish for a sweet tang to enjoy for days after the festive feast is over. Origins Of This Thanksgiving Leftover Turkey…
These candied carrots are spiced with nutmeg and coated with a smooth, sweet brown sugar glaze, making them the an easy addition to a weeknight meal or an ideal compliment to your holiday table. How to Make Candied Carrots Start by melting 2 Tablespoons of lard or butter…
Slow Cooker Thanksgiving Dressing is simple, delicious, and the perfect accompaniment to your holiday feast. My mom has been making the same turkey stuffing since before I was born. For me, nothing compares to my mom’s moist stuffing with a satisfying walnut crunch. She has always insisted that…
These easy fried apples are a Southern tradition. The Granny Smith apples give this recipe a tart bite which pairs well with the sweetness of dark brown sugar and cinnamon. History of Fried Apples Fried apples date back to the Depression, when fruit was difficult to come by,…
This sweet and simple mustard based red potato salad is full of antioxidants and will make the perfect addition to your next backyard barbecue. This is a great potato salad recipe for beginners and those with soy and dairy allergies / intolerances. Unpopular Potato Salad Opinion Alert I…
These baked beans are loaded with bacon, ground beef, and brown sugar to make the perfect addition to your backyard BBQ or summer potluck. The History of “Mary Lou Baked Beans” When my parents first got married, my mom wasn’t the best cook. When I was first learning…
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